Coconut Ice Recipe

Coconut Ice Recipe

Ingredients:

• 1 cup mashed potato
• 3 ounces Copha
• 1 ½ lb icing sugar
• 12 ounces shredded coconut
• pink food colouring

Directions:

1. Push mashed potato through a sieve into a mixing bowl.
   Melt copha and add to potato.
2. Mix in coconut and sifted icing sugar with a fork.
   Press half the mixture into a
   dish.
3. Colour the remaining mixture pink and press on top.
4. Put in the fridge to set. When it is nearly set, cut into sections.